Cut a ball of pizza dough into g pieces and form each into a ball. Set aside to rest and puff. about 1 hour. 

Oil a tapered ovenproof bowl and arrange 3 dough balls in the bottom. 

Place a thin slice of jalapeno on each and cover the Layer of dough balls with a handful of shredded mozzarella. 

Repeat 2 times with the remaining dough balls. 

Bake at 375 degrees Fahrenheit until risen. brown. and bubbly, about 40 minutes. 

​Serve with marinara sauce.